Services

We strive to help small business owners succeed, expand and create a brand that reflects your company’s personality, values, and that resonates with your target audience.

Overall

Our team stays up-to-date on the latest industry trends and technologies, ensuring that we’re providing the most effective solutions for your business. We work closely with you to understand your unique needs and goals, and we’re committed to delivering measurable results that impact your bottom line.

Food

We specialize in improving kitchen operations, lowering food costs, and enhancing overall efficiency. We analyze your current setup, develop customized solutions, and implement best practices to optimize performance and increase profitability.

  • Kitchen 

Marketing

An important part of owning a business, marketing brings in new customers and helps you stand out from the competition. We will create a robust plan that covers all aspects of marketing including SEO, social media, website, and public relations. 

  • Social media 
  • Public relations 
  • Advertising

Finance

We conduct a thorough analysis of your restaurant’s operations, identifying areas for improvement in food costs, inventory management, and waste reduction.  We help you increase profitability and optimize performance across all aspects of your restaurant.

  • Costs 
  • Programming 
  • Analysis 
  • Systems 

Design

Our designers have the skills to enhance your brand to make it stand out from the rest. From overall brand to menu to website, we cover it all. We revamp, redesign, revisualize. 

  • Menu 
  • Branding 
  • Concept 
  • Feasibility 
  • Website 

Customer

The customer is not always right. But their opinion matters. In a world where everyone’s a critic, you need to ensure that the customer is happy. We observe how your staff deals with everyday interactions, and help you better serve your guests. 

  • Service 
  • Experience 

Growth

There are always ways to improve and grow your business. Whether it’s increasing the number of tables, to add more menu items, to franchising; big or small, we can help you grow. 

  • Startup 
  • Franchise 

Operations

Your business is a machine, with many moving parts. We have the knowledge to make it run as smoothly as possible. 

  • Business planning 
  • Launch 
  • Strategy 
  • Opportunity 

Education

You can always learn more about how to run your business. 

Mystery dining

Your business is a machine, with many moving parts. We have the knowledge to make it run as smoothly as possible. 

Employee

A business can’t run without employees. We have the tools you need to ensure your employees have the skills and resources that make them complete.

Labor

Getting the right people to do the job is tough. We help you with whatever you need to find, keep, and train your workforce.  

Retention

The food service industry is the toughest for keeping employees. We assess why employees may not be sticking around and figure out a solution that works for all parties.  

Recruiting

Why would someone looking for a job choose your restaurant over the rest? We review your current recruiting practices and come up with a plan to attract the best talent.  

Satisfaction

While we know it is impossible to make everyone happy, we still strive for the goal to make employees enjoy and get fulfilled during their job. We talk to your staff to find out what they need for job satisfaction.  

Training

Sure, you trained each of your staff how to function in their role. But there is so much more they could know than just the basics. We have the food service experience to help them excel and run your business efficiently.  

Team building

Any successful business has employees who work well together. We determine how well your team collaborates and create opportunities where they can work better as one unit.  

Labor cost analysis

In 2023, all costs are up. Hard-working employees should feel the positive impact of inflation without breaking the bank.  

Talent development

More than just training. We help your employees excel in their position. From food preparation to service to management, we have the tools to make your business run efficiently.  

Human resources

A lot goes into having a staff, including all of the complicated human resources needs. We get all of this in order and set up, so you can focus on the restaurant side of things.